Apple Crumb Pie recipes

Results: 1 - 10 of 506
Ingredients (9) Eye: Ingredients Edit and Save Original recipe makes 1 - 9 inch pieChange Servings 1 recipe pastry for a 9 inch double crust pi... ( more )
- Ingredients Edit and Save
- Original recipe makes 1 - 9 inch pieChange Servings
- 1 recipe pastry for a 9 inch double crust pie
- 1/2 cup unsalted butter
- 3 tablespoons all-purpose flour
- 1/4 cup water
- 1/2 cup white sugar
- 1/2 cup packed brown sugar
- 8 Granny Smith apples - peeled, cored and sliced
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Recipe by master chef montaser masoud "This was my grandmother's apple pie recipe. I have ... ( more )

Directions by master chef montaser masoud Preheat oven to (220 degrees C). Melt the butte... ( more )

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Ingredients (12) Eye: 1 large tart baking apple (such as Granny Smith), peeled, cored, cut into 1/4-inch dice 3 Tbsp dried currants 2 Tbsp chopped ... ( more )
- 1 large tart baking apple (such as Granny Smith), peeled, cored, cut into 1/4-inch dice
- 3 Tbsp dried currants
- 2 Tbsp chopped walnuts
- 1/4 cup sugar
- 1/4 teaspoon cinnamon
- 1/2 teaspoon corn starch
- 1/4 cup apple sauce
- 1/8 teaspoon vanilla
- 1 frozen puff pastry sheet, thawed OR 2 pâte brisée dough recipes (enough for a double crust pie)
- 2 Tbsp butter, cut into bits
- 1 large egg, lightly beaten
- 1 teaspoon milk
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Apple Turnovers Posted by chef montaser masoud 21/4/2015 With apple turnovers, the bigges... ( more )

Method 1 Put oven rack in lower third of oven and pre-heat oven to 400°F. Butter a large ba... ( more )

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Ingredients (7) Eye: 1 package prepared pie crust (2 crusts) 1 can of cream of potato or other cream soup 1/2 cup each diced carrots and peas (can... ( more )
- 1 package prepared pie crust (2 crusts)
- 1 can of cream of potato or other cream soup
- 1/2 cup each diced carrots and peas (can use frozen-thaw first)
- 3/4 cup milk
- 2 cans chunk chicken-drained
- 1 egg
- salt and pepper to taste (we also add garlic & chili powder to ours)
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Make this for a quick and hearty meal! Great for those turkey leftovers too. ( more )

Heat oven to 375 degrees. Place one crust into pie pan. Mix rest of ingredients in a bowl ... ( more )

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Ingredients (6) Eye: 1/2 cup seasoned bread crumbs 1/4 cup grated Parmesan cheese 1/2 teaspoon garlic powder 1/4 teaspoon paprika 4 (6 ounce) skinle... ( more )
- 1/2 cup seasoned bread crumbs
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika
- 4 (6 ounce) skinless, boneless chicken breast halves
- 2 tablespoons butter, melted
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"'This recipe is easy enough for kids to do, and our family loves it!' writes Ginny Watson (... ( more )

In a shallow bowl, combine the bread crumbs, Parmesan cheese, garlic powder and paprika. Coa... ( more )

Prep: 5m Cook: 10m Servs: 4

Ingredients (15) Eye: 4 Scotch fillets (chuck eye) 1/2 cup all-purpose flour salt and ground black pepper to taste 2 eggs 3 cups fresh bread crumbs 2... ( more )
- 4 Scotch fillets (chuck eye)
- 1/2 cup all-purpose flour
- salt and ground black pepper to taste
- 2 eggs
- 3 cups fresh bread crumbs
- 2 tablespoons chopped fresh parsley
- 1/4 cup butter
- 2 tablespoons vegetable oil
- 1 avocado - peeled, pitted and sliced
- Mustard Sauce
- 3 egg yolks
- 1 tablespoon lemon juice
- salt and pepper to taste
- 2 teaspoons Dijon mustard
- 1/2 cup butter, diced and softened
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"Crumbed Scotch filet steaks topped with slices of avocado and a rich mustard sauce." ( more )

Pound the steaks out to 1/2 inch thickness. Coat steaks lightly with flour seasoned with sal... ( more )

Prep: 20m Cook: 10m Servs: 4

Ingredients (13) Eye: 1 1/2 cups graham cracker crumbs 3 tablespoons sugar 1/4 teaspoon ground nutmeg 1/8 teaspoon ground cloves 1/3 cup butter or ma... ( more )
- 1 1/2 cups graham cracker crumbs
- 3 tablespoons sugar
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- 1/3 cup butter or margarine, melted
- FILLING:
- 1 (16 ounce) can vanilla frosting
- 1 (15 ounce) can solid pack pumpkin
- 1 cup sour cream
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1 cup whipped topping
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"Like the spices in traditional pumpkin pie? Then try this tasty twist from Tammy Covey of H... ( more )

In a small bowl, combine the first five ingredients. Set aside 1 tablespoon for topping. Pre... ( more )

Prep: 15m Cook: 10m Servs: 6

Ingredients (9) Eye: 1 pound fresh green beans, washed and trimmed 1/2 cup water 1/4 cup Italian-style seasoned bread crumbs 1/4 cup olive oil salt ... ( more )
- 1 pound fresh green beans, washed and trimmed
- 1/2 cup water
- 1/4 cup Italian-style seasoned bread crumbs
- 1/4 cup olive oil
- salt and pepper to taste
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 cup grated Parmesan cheese
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"My mom gave me this recipe. It's been in the family for years. Hope you enjoy it as much as... ( more )

Combine green beans and 1/2 cup water in a medium pot. Cover, and bring to boil. Reduce heat... ( more )

Prep: 15m Cook: 10m Servs: 4

Ingredients (5) Eye: 1 pound rigatoni pasta 3 cups purchased garlic-flavored croutons, (about 5 ounces) 1/4 cup slivered almonds (about 1 ounce), to... ( more )
- 1 pound rigatoni pasta
- 3 cups purchased garlic-flavored croutons, (about 5 ounces)
- 1/4 cup slivered almonds (about 1 ounce), toasted
- 1 cup julienned roasted red bell peppers
- 3/4 cup extra-virgin olive oil
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I needed a pasta recipe that didn't include dairy but had a lot of flavor. This dish is it! ( more )

Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until ten... ( more )

Prep: 10m Cook: 8m Servs: 6

Ingredients (9) Eye: Preparation 1. Combine all ingredients in a medium, microwave safe bowl. 2. Place in microwave uncovered and cook on high... ( more )
- Preparation
- 1. Combine all ingredients
- in a medium, microwave
- safe bowl.
- 2. Place in microwave
- uncovered and cook on
- high for about 2 minutes.
- 3. Stir and let cool for
- 1 minute before serving
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(A tasty recipe packed with good-for-you foods) ( more )

Nutrition information per serving: Calories 157, Carbohydrate 34 g, Dietary Fiber 4 g, Pro... ( more )

Prep: 10m Cook: 2m Servs: 4

Ingredients (30) Eye: Crust: 2 Cups Cashews 1 Cup Pecans 1/4 Cup Coconut Palm Sugar 4 Pieces Medjool Dates, (Pitted, chopped) Pinch Cayenne Pepp... ( more )
- Crust:
- 2 Cups Cashews
- 1 Cup Pecans
- 1/4 Cup Coconut Palm Sugar
- 4 Pieces Medjool Dates, (Pitted, chopped)
- Pinch Cayenne Pepper
- 1 tsp Ground Cinnamon
- 1/8 tsp High Mineral Raw Salt
- Pumpkin Seed Milk:
- 1/2 Cup Pumpkin Seeds
- 1 Cup Filtered Water
- Irish Moss Gel:
- 1/4 Cup Irish Moss (Unsoaked), (Soaked overnight, or for 8 hours in 4 Cups water, rinsed well)
- 1 Cup Filtered Water[/wpcol_1third]
- Filling:
- 2 1/2 Cups Butternut Squash, or Chinese Pumpkin
- 1 Cup Pumpkin Seed Milk, (See instructions)
- 1/2 Cup Irish Moss Gel, (See instructions, or substitute with 1/2 cup of pumpkin + 1/4 Cup Water)
- 1/2 Cup Coconut Nectar
- 1/4 Cup Coconut Butter
- 3/4 Cup Coconut Oil
- 1 tsp Ginger Juice, (or substitute 2 tsps ginger powder)
- 2 tsps Vanilla Extract
- 2 tsps Ground Cinnamon
- 1 tsp Nutmeg
- 1/4 tsp Cloves
- 1/8 tsp Tumeric
- 2 Tbsps Lecithin (Non GMO)
- 8 Drops Vanilla Liquid Stevia
- 1/4 tsp High Mineral Raw Salt
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You know you’re looking for that perfect pumpkin pie recipe, one from scratch that is health... ( more )

Pumpkin Pie Recipe Directions: 1. Start with the crust. Using a food processor, combine all... ( more )

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