Barbecued Ribs recipes

Results: 1 - 10 of 6640
Ingredients (12) Eye: 3 pounds pork spareribs 2 tablespoons cooking oil 1 medium onion, chopped 1 cup ketchup 1 cup hot water 2 tablespoons vinegar 1... ( more )
- 3 pounds pork spareribs
- 2 tablespoons cooking oil
- 1 medium onion, chopped
- 1 cup ketchup
- 1 cup hot water
- 2 tablespoons vinegar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dry mustard
- 1/2 teaspoon salt
- 1 tablespoon brown sugar
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon pepper
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Yummies

"Mention pork spareribs to any Southerner, and barbecue will almost always come to mind. Thi... ( more )

Place ribs on a jelly roll pan. Cover tightly with foil; bake at 450 degrees F for 45 minute... ( more )

Prep: 10m Cook: 105m Servs: 6

Ingredients (10) Eye: 4 pounds pork spareribs 1 cup brown sugar 1/4 cup ketchup 1/4 cup soy sauce 1/4 cup Worcestershire sauce 1/4 cup rum 1/2 cup ch... ( more )
- 4 pounds pork spareribs
- 1 cup brown sugar
- 1/4 cup ketchup
- 1/4 cup soy sauce
- 1/4 cup Worcestershire sauce
- 1/4 cup rum
- 1/2 cup chile sauce
- 2 cloves garlic, crushed
- 1 teaspoon dry mustard
- 1 dash ground black pepper
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Yummies

"This recipe is easier than it sounds. I usually cook the ribs the day before and grill the... ( more )

Preheat oven to 350 degrees F (175 degrees C). Cut spareribs into serving size portions, wra... ( more )

Prep: 15m Cook: 120m Servs: 8

Ingredients (4) Eye: 3-4 lbs country-style boneless pork ribs 1 teaspoon salt 1 bottle barbecue sauce (the secret to my success is the barbecue sauc... ( more )
- 3-4 lbs country-style boneless pork ribs
- 1 teaspoon salt
- 1 bottle barbecue sauce (the secret to my success is the barbecue sauce that I use. It is made by a certain Tennessee Whiskey)
- water
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Yummies

This is everyone's favorite that I make. Oddly enough, it is also the easiest to prepare! Th... ( more )

Bring water to a boil. Add ribs, one by one, then salt. Boil for about 1 hour, making sure t... ( more )

Prep: 5m

Ingredients (9) Eye: 4 pounds pork baby back ribs salt and pepper to taste 2 cups ketchup 1 cup chili sauce 1/2 cup packed brown sugar 4 tablespoons... ( more )
- 4 pounds pork baby back ribs
- salt and pepper to taste
- 2 cups ketchup
- 1 cup chili sauce
- 1/2 cup packed brown sugar
- 4 tablespoons vinegar
- 2 teaspoons dried oregano
- 2 teaspoons Worcestershire sauce
- 1 dash hot sauce
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Yummies

"An easy and delicious way to prepare tender barbecued ribs without the barbecue!" ( more )

Preheat oven to 400 degrees F (200 degrees C). Season ribs with salt and pepper. Place in a ... ( more )

Prep: 10m Cook: 510m Servs: 8

Ingredients (1) Eye: 3/4 cup sugar<br> 1/2 cup soy sauce<br> 1/2 cup ketchup<br> 1/4 cup medium-dry Sherry<br> 1 teaspoon salt<br> 1 garlic cl... ( more )
- 3/4 cup sugar<br> 1/2 cup soy sauce<br> 1/2 cup ketchup<br> 1/4 cup medium-dry Sherry<br> 1 teaspoon salt<br> 1 garlic clove, smashed<br> 1 (1-inch) cube peeled fresh ginger, smashed<br> 3 lb baby back pork ribs (3 racks; do not cut apart)
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Yummies

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Stir together sugar, soy sauce, ketchup, Sherry, and salt in a bowl until sugar is dissolved... ( more )

Prep: 15m Servs: 6

Ingredients (11) Eye: 2 racks of baby-back pork ribs 1 cup boiling water 2 tablespoons margarine 1 small onion 1 cup catsup 1 cup hot water 3 tablesp... ( more )
- 2 racks of baby-back pork ribs
- 1 cup boiling water
- 2 tablespoons margarine
- 1 small onion
- 1 cup catsup
- 1 cup hot water
- 3 tablespoons brown sugar
- 1 tablespoon dry mustard
- 1 tablespoon chili powder
- 1 tablespoon worcestershire sauce
- 2 tablespoons vinegar
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Yummies

I have wonderful memories of coming home from church on Sunday and the aroma of this sauce s... ( more )

Note: you may use Splenda brown sugar blend in place of brown sugar. Cut the ribs into sect... ( more )

Prep: 30m

Ingredients (11) Eye: 3-4 lbs pork spareribs 1 cup maple syrup 1 onion 1 tablespoon sesame seeds 1 tablespoon white vinegar 1 tablespoon worcestershi... ( more )
- 3-4 lbs pork spareribs
- 1 cup maple syrup
- 1 onion
- 1 tablespoon sesame seeds
- 1 tablespoon white vinegar
- 1 tablespoon worcestershire sauce
- 1 tablespoon chili sauce
- salt
- 1/2 teaspoon ginger powder
- 1/4 teaspoon ground mustard powder
- pepper
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Yummies

I love cooking and baking with maple syrup and have collected many different recipes using m... ( more )

Set oven to 350 degrees. Place ribs meat side down on a shallow baking pan. Bake for 40 minu... ( more )

Prep: 60m

Ingredients (14) Eye: 2 lbs pork baby back ribs 1/2 cup brown sugar 1/4 cup paprika 1 tablespoon black pepper 1 tablespoon salt 1 tablespoon chili po... ( more )
- 2 lbs pork baby back ribs
- 1/2 cup brown sugar
- 1/4 cup paprika
- 1 tablespoon black pepper
- 1 tablespoon salt
- 1 tablespoon chili powder
- 3/4 tablespoon garlic powder
- 3/4 tablespoon onion powder
- 1 teaspoon ground cayenne pepper
- 1/2 cup lemon juice
- 2/3 cup ketchup
- 2 teaspoons worcestershire sauce
- 1/2 cup brown sugar
- 1 garlic clove
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Yummies

Great do ahead ribs. Steam on broiler pan in slow oven, then grill at serving time. These ar... ( more )

Fill the bottom of a broiler pan about half full of water. Mix rub ingredients together and ... ( more )

Prep: 20m

Ingredients (11) Eye: 8 tablespoons brown sugar 1 tablespoon kosher salt 1 tablespoon chili powder 1/2 teaspoon pepper 1/2 teaspoon cayenne pepper 1/... ( more )
- 8 tablespoons brown sugar
- 1 tablespoon kosher salt
- 1 tablespoon chili powder
- 1/2 teaspoon pepper
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon Old Bay Seasoning
- 1/2 teaspoon thyme
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 5-6 lbs baby back ribs
- barbecue sauce
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Yummies

This is a great dry rub. My friend Barb gave it to me. ( more )

Mix all herb and spice ingredients. Rub over both sides of ribs. Let sit in refrigerator for... ( more )

Prep: 10m

Ingredients (19) Eye: 2 cups packed light brown sugar 1 cup kosher salt 3/4 cup sugar 1/2 cup garlic seasoning 1/4 cup chili powder 1/4 cup lemon pep... ( more )
- 2 cups packed light brown sugar
- 1 cup kosher salt
- 3/4 cup sugar
- 1/2 cup garlic seasoning
- 1/4 cup chili powder
- 1/4 cup lemon pepper
- 1/4 cup onion salt
- 2 tablespoons fresh coarse ground black pepper
- 2 tablespoons whole celery seeds
- 1 teaspoon crushed cloves
- 1 tablespoon cayenne pepper
- 1/2 cup Mrs. Dash seasoning mix
- 1/4 cup salt
- 2 sparerib racks
- 1/2 cup Italian salad dressing
- 1/2 teaspoon fresh coarse ground black pepper
- 1/2 cup packed brown sugar
- 1 cup minced dried onions
- 1 (20 ounce) bottle barbecue sauce (recipe specifies Dave's but use your favorite)
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Yummies

Posted for a request....this is from Famous Dave's Backroads and Sidestreets Barbecue Cookbook. ( more )

Mix rib rub ingredients (first 14 ingredients) and store in an airtight container. The night... ( more )

Prep: 45m

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