Bruschetta recipes

Results: 1 - 10 of 20
Ingredients (6) Eye: 1 French baguette, cut into 1/2 inch thick circles 8 plum tomatoes, diced 1 cup chopped fresh basil 1/2 red onion, minced fresh... ( more )
- 1 French baguette, cut into 1/2 inch thick circles
- 8 plum tomatoes, diced
- 1 cup chopped fresh basil
- 1/2 red onion, minced
- freshly ground black pepper
- 3 cloves garlic
10
Yummies

"I always serve this as a starter at dinner parties. Everyone loves it because it is so ligh... ( more )

Preheat oven to 400 degrees F (200 degrees C). Combine tomato, basil, and red onion in a sma... ( more )

Prep: 10m Cook: 5m Servs: 16

Ingredients (4) Eye: 10 slices Italian bread 2 1/2 teaspoons olive oil 4 vine-ripened tomatoes 1 teaspoon chopped fresh basil ( more )
- 10 slices Italian bread
- 2 1/2 teaspoons olive oil
- 4 vine-ripened tomatoes
- 1 teaspoon chopped fresh basil
15
Yummies

"A great appetizer or weekend afternoon snack." ( more )

Preheat broiler. Cover a medium sized baking sheet with a single layer of bread slices. Brus... ( more )

Prep: 15m Cook: 3m Servs: 10

Ingredients (9) Eye: 1 French baguette 1 tablespoon olive oil 2 roma (plum) tomatoes, thinly sliced 1 tablespoon chopped fresh basil 1 tablespoon ch... ( more )
- 1 French baguette
- 1 tablespoon olive oil
- 2 roma (plum) tomatoes, thinly sliced
- 1 tablespoon chopped fresh basil
- 1 tablespoon chopped fresh oregano
- 1 teaspoon garlic powder
- 1 pinch ground white pepper
- 1 (8 ounce) package sliced mozzarella cheese
- 1 (6 ounce) package sliced provolone cheese
0
Yummies

"This is a bruschetta recipe I came up with for a dinner party." ( more )

Preheat oven to 350 degrees F (175 degrees C). Slice the baguette into 1/2 inch thick diagon... ( more )

Prep: 5m Cook: 7m Servs: 6

Ingredients (5) Eye: 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped 1/2 cup grated Romano cheese 1/3 cup finely chopped red onion... ( more )
- 1 (6.5 ounce) jar marinated artichoke hearts, drained and chopped
- 1/2 cup grated Romano cheese
- 1/3 cup finely chopped red onion
- 5 tablespoons mayonnaise
- 1 French baguette, cut into 1/3 inch thick slices
0
Yummies

"This is a great bruschetta recipe based on an artichoke dip. It's always a huge hit! Try a... ( more )

Preheat the broiler. In a medium bowl, mix marinated artichoke hearts, Romano cheese, red on... ( more )

Prep: 18m Cook: 2m Servs: 8

Ingredients (13) Eye: 3 cups water 1/2 pound fresh asparagus, trimmed and cut into 1/2 inch pieces 2 cups grape tomatoes, halved 1/4 cup minced fresh... ( more )
- 3 cups water
- 1/2 pound fresh asparagus, trimmed and cut into 1/2 inch pieces
- 2 cups grape tomatoes, halved
- 1/4 cup minced fresh basil
- 3 green onions, chopped
- 3 tablespoons lime juice
- 1 tablespoon olive oil
- 3 garlic cloves, minced
- 1 1/2 teaspoons grated lime peel
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 12 slices French baguette, toasted
- 1/2 cup crumbled blue cheese
0
Yummies

"For a light bite, Elaine Sweet created these pretty appetizers. I really like asparagus, so... ( more )

In a large saucepan, bring water to a boil. Add the asparagus; cover and boil for 2-4 minute... ( more )

Prep: 25m Cook: 5m Servs: 6

Ingredients (5) Eye: 4 slices Italian bread, 1/2 inch thick 1/2 cup olive oil 1 tablespoon garlic salt 1 large tomato, sliced 1 cup shredded Italian... ( more )
- 4 slices Italian bread, 1/2 inch thick
- 1/2 cup olive oil
- 1 tablespoon garlic salt
- 1 large tomato, sliced
- 1 cup shredded Italian cheese blend
0
Yummies

"Tomatoes and cheese are piled onto slices of bread and broiled. Easy bruschetta that even t... ( more )

Preheat your oven's broiler. Arrange the slices of bread in a single layer on a baking sheet... ( more )

Prep: 10m Cook: 5m Servs: 4

Ingredients (4) Eye: 1 (1 pound) loaf French bread, cut into 1/2 inch pieces 1 mango - peeled, seeded and diced 1 tablespoon fresh basil, minced 1 c... ( more )
- 1 (1 pound) loaf French bread, cut into 1/2 inch pieces
- 1 mango - peeled, seeded and diced
- 1 tablespoon fresh basil, minced
- 1 cup grated Romano cheese
0
Yummies

"This bruschetta is made with mango, basil, and Romano cheese, which yields an interesting c... ( more )

Preheat the broiler. Arrange French bread slices in a single layer on a large baking sheet. ... ( more )

Prep: 15m Cook: 10m Servs: 6

Ingredients (4) Eye: 24 slices French baguette 1 tablespoon butter, softened 2 cups chopped fresh strawberries 1/4 cup white sugar, or as needed ( more )
- 24 slices French baguette
- 1 tablespoon butter, softened
- 2 cups chopped fresh strawberries
- 1/4 cup white sugar, or as needed
0
Yummies

"This is a delicious variation of the popular tomato based appetizer. The strawberries are w... ( more )

Preheat your oven's broiler. Spread a thin layer of butter on each slice of bread. Arrange b... ( more )

Prep: 10m Cook: 5m Servs: 12

Ingredients (9) Eye: 8 seeded, chopped roma (plum) tomatoes 5 leaves chopped fresh basil 2 cloves minced garlic 1 pinch dried oregano 1 dash crushed... ( more )
- 8 seeded, chopped roma (plum) tomatoes
- 5 leaves chopped fresh basil
- 2 cloves minced garlic
- 1 pinch dried oregano
- 1 dash crushed red pepper
- 1 pinch salt
- 1 pinch ground black pepper
- 1 tablespoon olive oil
- 1 (1 pound) loaf French or Italian-style bread
0
Yummies

"A great summer appetizer featuring fresh tomato salsa on toasted Italian bread." ( more )

Preheat the broiler. In a mixing bowl, combine the tomatoes, basil, garlic, oregano, red pep... ( more )

Prep: 20m Cook: 5m Servs: 12

Ingredients (10) Eye: 6 roma (plum) tomatoes, chopped 1/2 cup sun-dried tomatoes, packed in oil 3 cloves minced garlic 1/4 cup olive oil 2 tablespoon... ( more )
- 6 roma (plum) tomatoes, chopped
- 1/2 cup sun-dried tomatoes, packed in oil
- 3 cloves minced garlic
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 1/4 cup fresh basil, stems removed
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 French baguette
- 2 cups shredded mozzarella cheese
0
Yummies

"A delicious and easy appetizer. The balsamic vinegar gives it a little bite. Dried basil ... ( more )

Preheat the oven on broiler setting. In a large bowl, combine the roma tomatoes, sun-dried t... ( more )

Prep: 15m Cook: 7m Servs: 12

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