Crab Artichoke recipes

Results: 11 - 20 of 4217
Ingredients (6) Eye: 1 (14 ounce) can marinated artichokes 2 (6 ounce) cans crabmeat or 16 ounces imitation crabmeat 1 cup mayonnaise 1/3 cup finely... ( more )
- 1 (14 ounce) can marinated artichokes
- 2 (6 ounce) cans crabmeat or 16 ounces imitation crabmeat
- 1 cup mayonnaise
- 1/3 cup finely chopped onions
- 3/4 cup grated parmesan cheese
- 6 English muffins
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Yummies

This is a very easy recipe with a lot of flavor. The english muffins can be replaced with ba... ( more )

Preheat oven to 375F degrees. Chop artichokes. Combine arichokes with crab, mayonnaise, onio... ( more )

Prep: 15m

Ingredients (7) Eye: 5 eggs 2 cups shredded monterey jack cheese or cheddar cheese or swiss cheese 8 ounces cottage cheese 8 ounces marinated artich... ( more )
- 5 eggs
- 2 cups shredded monterey jack cheese or cheddar cheese or swiss cheese
- 8 ounces cottage cheese
- 8 ounces marinated artichoke hearts
- 4 ounces crabmeat
- 1/4 cup flour
- 1/2 teaspoon baking powder
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Yummies

These little egg dishes puff up similar to individual little souffles. They are not quite as... ( more )

Preheat oven to 350°F. Combine all ingredients in a medium bowl. Lightly grease 4 to 6 ... ( more )

Prep: 10m

Ingredients (1) Eye: 1 (9-oz) package frozen artichoke hearts <br> 1 red bell pepper, finely chopped<br> 3 tablespoons unsalted butter<br> 2 tab... ( more )
- 1 (9-oz) package frozen artichoke hearts <br> 1 red bell pepper, finely chopped<br> 3 tablespoons unsalted butter<br> 2 tablespoons all-purpose flour<br> 1 1/4 cups half-and-half<br> 3 scallions, thinly sliced <br> 2 oz finely grated parmesan
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Preheat oven to 375&#176;F. Cook artichoke hearts according to package instructions, then d... ( more )

Prep: 60m Servs: 8

Ingredients (5) Eye: 2 artichokes 12 ounces crabmeat 1/2 cup chopped celery 1/2 teaspoon black pepper 1/2 cup Miracle Whip light ( more )
- 2 artichokes
- 12 ounces crabmeat
- 1/2 cup chopped celery
- 1/2 teaspoon black pepper
- 1/2 cup Miracle Whip light
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VERY UNIQUE AND TASTEY. ( more )

SLICE ARTICHOKES AND LINE A SALAD BOWL WITH THEM. COMBINE REMAINING ITEMS AND MIX WELL. SPOO... ( more )

Prep: 10m

Ingredients (11) Eye: 1 lb. Phillips Crab Meat 1 egg 2 tsp. Worcestershire sauce 1/4 tsp. dry mustard 2 Tbsp. mayonnaise 1 tsp. lemon juice 1 Tbsp. m... ( more )
- 1 lb. Phillips Crab Meat
- 1 egg
- 2 tsp. Worcestershire sauce
- 1/4 tsp. dry mustard
- 2 Tbsp. mayonnaise
- 1 tsp. lemon juice
- 1 Tbsp. mustard
- 1 Tbsp. melted butter
- 1 tsp. parsley flakes
- 1 tsp. Phillips Seafood Seasoning
- 1/2 cup breadcrumbs
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This crab cake recipe offers up hefty chunks of meet. This original recipe was developed by ... ( more )

In a mixing bowl, combine all ingredients except for crab meat. Gently fold in the crab meat... ( more )

Prep: 10m Cook: 15m Servs: 3

Ingredients (7) Eye: 1 (14 ounce) can artichoke hearts 1 (6 ounce) can crabmeat 1 cup grated parmesan cheese 1 cup sour cream 1 cup mayonnaise 1 clo... ( more )
- 1 (14 ounce) can artichoke hearts
- 1 (6 ounce) can crabmeat
- 1 cup grated parmesan cheese
- 1 cup sour cream
- 1 cup mayonnaise
- 1 clove crushed garlic
- 1/4 teaspoon cayenne pepper
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Yummies

Serve this dip with tortilla chips or bits of toasted pita bread. ( more )

Preheat the oven to 350 degrees F. Drain the artichokes, then chop them. Mix with the other ... ( more )

Prep: 10m

Ingredients (6) Eye: 8 ounces imitation crabmeat 8 ounces cream cheese 1 cup Miracle Whip or mayonnaise 1/3 cup onions 1 (14 ounce) can artichoke he... ( more )
- 8 ounces imitation crabmeat
- 8 ounces cream cheese
- 1 cup Miracle Whip or mayonnaise
- 1/3 cup onions
- 1 (14 ounce) can artichoke hearts
- 3/4 cup parmesan cheese
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This is a wonderful hot dip, serve with crackers. This can easily be made low fat by substit... ( more )

Combine all ingredients until mixed. Place in a 9-inch glass pie plate. Bake at 375 for 15 m... ( more )

Prep: 10m

Ingredients (10) Eye: 8 ounces softened cream cheese 1 cup mayonnaise 1 cup sour cream 1 cup parmesan cheese 1 cup grated old cheddar cheese 1 cup gr... ( more )
- 8 ounces softened cream cheese
- 1 cup mayonnaise
- 1 cup sour cream
- 1 cup parmesan cheese
- 1 cup grated old cheddar cheese
- 1 cup grated mozzarella cheese
- 4 chopped green onions
- 1 (14 ounce) can unico artichoke hearts
- 1 (12 ounce) package vacuum packed imitation crabmeat
- hot sauce, to taste (optional)
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Yummies

I changed the original recipe by adding sour cream and more cheeses because I like it creamy... ( more )

Cream the softened cream cheese and add the mayonnaise and sour cream. Mix until smooth. Add... ( more )

Prep: 15m

Ingredients (11) Eye: 1 artichoke 1/4 cup fresh cooked crabmeat 1/4 cup finely chopped celery 1 tablespoon finely chopped red bell peppers 1 teaspoon... ( more )
- 1 artichoke
- 1/4 cup fresh cooked crabmeat
- 1/4 cup finely chopped celery
- 1 tablespoon finely chopped red bell peppers
- 1 teaspoon finely minced onions
- 2 tablespoons mayonnaise
- 1 teaspoon cream
- 1/8 teaspoon nutmeg
- salt
- paprika
- 1/2 teaspoon capers
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This recipe came from House & Garden, June 1956. I buy cooked lump crabmeat to save time. ( more )

Cut the stem of the artichoke flush with the base and slice off the tight top leaves. Snip p... ( more )

Prep: 10m

Ingredients (11) Eye: 8 ounces cream cheese 1/2 cup mayonnaise salt and pepper 7 ounces crabmeat 6 ounces marinated artichoke hearts 1/4 cup sliced g... ( more )
- 8 ounces cream cheese
- 1/2 cup mayonnaise
- salt and pepper
- 7 ounces crabmeat
- 6 ounces marinated artichoke hearts
- 1/4 cup sliced green onions
- 1/2 cup diced red peppers
- 1/2 cup diced celery
- 1/4 cup finely chopped parsley
- 1 teaspoon lemon juice
- 1 teaspoon Tabasco sauce
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Yummies

This is a very tastie dip that I serve with a variety of crackers. Would be excellent with v... ( more )

Beat cream cheese until smooth; add mayonnaise and beat until blended. Fold in remaining ing... ( more )

Prep: 40m

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